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Correction

Correction: Mapping Quantitative Trait Loci Associated with Toot Traits Using Sequencing-Based Genotyping Chromosome Segment Substitution Lines Derived from 9311 and Nipponbare in Rice (Oryza sativa L.)

  • Yong Zhou,
  • Guichun Dong,
  • Yajun Tao,
  • Chen Chen,
  • Bin Yang,
  • Yue Wu,
  • Zefeng Yang,
  • Guohua Liang,
  • Baohe Wang,
  • Yulong Wang
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There are errors in the title. The correct title is: Mapping Quantitative Trait Loci Associated with Root Traits Using High Throughput Genotyped Chromosome Segment Substitution Lines Derived from 9311 and Nipponbare in Rice (Oryza sativa L.). The correct citation is: Zhou Y, Dong G, Tao Y, Chen C, Yang B, Wu Y, et al. (2016) Mapping Quantitative Trait Loci Associated with Root Traits Using High Throughput Genotyped Chromosome Segment Substitution Lines Derived from 9311 and Nipponbare in Rice (Oryza sativa L.). PLoS ONE 11(3): e0151796. doi:10.1371/journal.pone.0151796.

In Table 3, the column “TRL” is missing. Please see the corrected Table 3 here.

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Table 3. Correlation analysis among seven root traits and six yield-related traits in the CSSL population.

https://doi.org/10.1371/journal.pone.0155280.t001

Reference

  1. 1. Zhou Y, Dong G, Tao Y, Chen C, Yang B, Wu Y, et al. (2016) Mapping Quantitative Trait Loci Associated with Toot Traits Using Sequencing-Based Genotyping Chromosome Segment Substitution Lines Derived from 9311 and Nipponbare in Rice (Oryza sativa L.). PLoS ONE 11(3): e0151796. pmid:27010823

Citation: Zhou Y, Dong G, Tao Y, Chen C, Yang B, Wu Y, et al. (2016) Correction: Mapping Quantitative Trait Loci Associated with Toot Traits Using Sequencing-Based Genotyping Chromosome Segment Substitution Lines Derived from 9311 and Nipponbare in Rice (Oryza sativa L.). PLoS ONE 11(5): e0155280. https://doi.org/10.1371/journal.pone.0155280

Published: May 4, 2016

Copyright: © 2016 Zhou et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.