Advertisement

  • Loading metrics

Open Access

Correction

Correction: Ionotropic Chemosensory Receptors Mediate the Taste and Smell of Polyamines

  • The PLOS Biology Staff
  • Article
  • Metrics
  • Comments
  • Media Coverage

Notice of Republication

This article was republished on May 19th, 2016 to correct poor figure quality in the PDF version, which was introduced during the typesetting process. The publisher apologizes for these issues with the figure quality. Please download this article again to view the updated version.

Reference

  1. 1. Hussain A, Zhang M, Üçpunar HK, Svensson T, Quillery E, Gompel N, et al. (2016) Ionotropic Chemosensory Receptors Mediate the Taste and Smell of Polyamines. PLoS Biol 14(5): e1002454. pmid:27145030

Citation: The PLOS Biology Staff (2016) Correction: Ionotropic Chemosensory Receptors Mediate the Taste and Smell of Polyamines. PLoS Biol 14(6): e1002505. https://doi.org/10.1371/journal.pbio.1002505

Published: June 21, 2016

Copyright: © 2016 The PLOS Biology Staff. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.