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Long-Chain Omega-3 Polyunsaturated Fatty Acids Have Developmental Effects on the Crop Pest, the Cabbage White Butterfly Pieris rapae

Fig 1

Example of cabbage butterflies (pinned to insect boards) fed experimental diets 48 hours after emergence: butterfly with deformed wings (left panel, 100% EPA + DHA diet) compared to a butterfly with intact wings (right panel, control diet).

Fig 1

doi: https://doi.org/10.1371/journal.pone.0152264.g001