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Long-Chain Omega-3 Polyunsaturated Fatty Acids Have Developmental Effects on the Crop Pest, the Cabbage White Butterfly Pieris rapae

Table 4

Total lipid (% dry weight) and fatty acid composition (μg FA mg-1 dry weight) of whole Pieris rapae butterflies (n = 12 per treatment) that were fed experimental diets during their larval stage1.

Table 4

doi: https://doi.org/10.1371/journal.pone.0152264.t004